Sheepmeat Industry Strategic Plan, 2015-2020

The Sheepmeat Industry Strategic Plan 2015-20 (SISP 2020) sets out the sheepmeat industry’s strategic priorities for the coming five years. The plan has been developed with a focus on 2030 – because certain important decisions to be made now will only start to exert a major influence some years after the life of this plan.

© 2018 Sheep Producers Australia